TUPPERWARE BreadSmart Large Bread Bin - White

Good to know - Pastries, croissants or breads - this Tupperware bread bin's 9.8 l capacity is perfect for storing them all - Its CondenseControl technology helps keep mould at bay so your bloomer loaf and baps stay nice and fresh - The ribbed base raises your loaf off the bottom and stops breadcrumbs building up - Its curved walls and shape allow for better airflow and ventilation and create the perfect environment for your breads - Manufacturers part number: Large

• NOT JUST A BREAD BIN: Say goodbye to defrosting frozen bread. With the BreadSmart, you can enjoy a quick snack or sandwich anytime with fresh, ready-to-eat bread. Thanks to "CondensControl" technology, bread stored in the BreadSmart stays fresher for longer. Not only that, but longer lasting bread means fewer restock trips to the bakery or supermarket, so you’ll save on wastage, money, and time!
• PRODUCT SPECIFICATIONS: The BreadSmart Large is 38 x 26.5 x 15.5 cm and weighs 1kg. To clean, simply wipe with a soft cloth. We do not recommend placing your BreadSmart inside the fridge as this will reduce effectiveness. This product is not safe to put in the freezer.
• INNOVATIVE DESIGN: Not only is this product great at keeping your bread and pastries fresher for longer, it also looks great! The modern design features curved walls which helps to circulate air towards the CondensControl membrane lid. Made from 100% BPA-free plastic, the BreadSmart is made using tough and durable materials which are guaranteed to last for a minimum of 10 years.
• WASTE LESS, SAVE MORE: Keeping your bread in the BreadSmart storage bin means your bread will last longer so you'll throw away less waste. It's a better solution for the planet and for your wallet!
• KEEP BREAD FRESHER FOR LONGER: The BreadSmart by Tupperware features the innovative CondensControl membrane which sits in the rim (Large) and lid (Junior) of the box ensuring excess humidity and moisture is released. This helps to prevent mould and creates the best storage conditions for bread and pastries, keeping them fresher and softer for longer. The membrane is even clever enough to help prevent bread from becoming hard and stale when it's dry.