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87 minutes ago | £3.99 | £22.10 + £3.99 P&P | Get offer | |
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Our salted caramel melted into cocoa vodka. First we infuse our vodka with a malty, toasted edge of cocoa, then melt in salted caramel. Our expertise£ We're the only chocolatier to run two bars; one on our Saint Lucian cocoa plantation and the other at our restaurant in London's Borough Market. Not only is this a lot of fun, it also means we've learnt a thing or two about what cocoa shells add to vodka infusions mixed with sea salted caramel best loved in our chocolate. Result£ Perfection, bottled. S...
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