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The large flat shape and shallow sides on the Le Creuset shallow casserole dish make it perfect for browning meat and vegetables, simmering casseroles, stir frying and baking. These dishes are made from specialist clays and fired at the highest temperatures, making them strong, durable and scratch resistant, and the dense stoneware provides exceptional thermal resistance which maintains an even temperature when cooking ensuring fantastic results every time. Suitable for use on all hob types including in...
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