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The essential kitchen classic from a fifteen minute pasta ragu to a slow-cooked, fragrant stew; from tender, juicy roasts to freshly baked bread and cakes that rise to perfection and bake evenly, the round cast iron casserole is ideal for a wide array of one-pot recipes. Now Le Creuset is proud to introduce the new Signature round casserole. New features include: easy-grip, 45% larger handles; easy clean, toughened enamel interior; a stylish, heat resistant stainless steel knob; and an enhanced tight-fi... - Manufacturers part number: 2117720444
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